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Category: Guides

Sous-vide Style Cooking: Mastering the Art of Improvisation (Sous Vide Cooking without Actually Owning a Sous Vide Cooker)

Discover how to achieve perfect sous-vide style cooking without owning a sous vide cooker. Learn various methods, techniques, and tips to improvise in your kitchen and cook like a pro. Read our...

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Brew Like a Pro: How to Make Perfect Homemade Beer and Wine with a Sous Vide Cooker

Learn how to make professional-quality beer and wine at home with the help of a sous vide cooker. With precise temperature control and a variety of brewing techniques, you can create unique and...

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From Mozzarella to Cheddar: How to Make Homemade Cheese with a Sous Vide Cooker

If you love cheese and want to try making your own at home, a sous vide cooker can be a great tool to use. With precise temperature control and consistent heating, you can create a variety of...

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link to How to Get the Most out of Your Vacuum Packed Meat

How to Get the Most out of Your Vacuum Packed Meat

If you never came across vacuum-packed meat, find out how to properly handle it and what its advantages are.

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link to How to Cook a Perfect Steak

How to Cook a Perfect Steak

Get ready all your sous vide equipment, follow a few simple instructions, and you will effortlessly achieve a fine dining quality beef steak in the comfort of your home.

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link to Beginner’s Guide to Sous Vide Cooking

Beginner’s Guide to Sous Vide Cooking

Follow our guide to gain your first experience with sous vide. Learn how to prepare, cook and finish your food like a professional.

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About Us

We are a team of one girl and two guys. Carol the Cook, Jeff The Chef and Nick the Noob got completely obsessed with sous vide cooking. We always shared all the principles and tips & tricks only within our team, but now you have an opportunity to get full access to all the knowledge too. You can take advantage of our experience and not make the same mistakes as we did.

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